Meet Our Makers

OYLHAUS was founded by three passionate individuals with diverse backgrounds. Ben and Hon, both designers by profession, decided to venture into the culinary world, while Des, a data analyst from London, brought his financial expertise and leadership to the team. United by a shared vision of innovation and a love for unique ingredients, they embarked on a journey to create something extraordinary.

Their flagship product, Kulim Oil, is infused with the rare Kulim fruit, sourced from the depths of Malaysian forests. This extraordinary oil, with its distinct truffle and garlic flavours, offers a new dimension to your cooking, elevating everyday dishes to gourmet levels. Olyhaus believes in the power of local ingredients and is dedicated to showcasing the rich biodiversity of Malaysia.